Grape Variety: Espadeiro
Producer: Lagar de Costa
Region: Rias Baixas, Galicia, Spain
Wild Scale: 1/5
Vegan friendly wine
Winemaking: Organic Espadeiro grapes were harvested by hand and fermented with indigenous yeast in stainless steel. Small amount of sulphur added on bottling.
This Wine: Dry rosé with great purity of fruit and the perfect balance of acidity. Easy drinking but has its own character at the same time.