Moscato / Garganega
Cassiara 2023
Monteforche

Grape Variety: Moscato Bianco / Garganega

Producer: Monteforche (Alfonzo Soranzo)

Region:  Colli Euganei, Veneto, Italy

Wild Scale: 3/5

12% alcohol

Winemaking: Organic Moscato and Garganega grapes were harvested by hand. Macerated for 24 hours before fermentation with indigenous yeast concrete tanks. Aged in steel for for 1 year before being bottled with no fining, filtration or added sulphur.

This Wine: Natural white wine with a touch of skin contact that creates a medium, textured body. Precise and balanced with white peach, citrus and floral notes. Great by itself but can be paired with vegetables or white meat.

Notes on the Winemaker: Alfonso Soranzo farms just under 5 hectares of organic vineyards in northeastern Italy. Just like his family before him, he produces honest and rustic wines from these volcanic soils in the Colli Euganei.