Grenache / Carignan
Triplette 2023
Sense Pressa

Grape Variety: 85% Grenache, 15% Carignan

Producer: Sense Pressa (Marius Long)

Region: Padern, Hautes Corbières, Aude, Roussillon, France

Wild Scale: 4/5

Vegan friendly wine

Winemaking: Organic Grenache grapes were harvested by hand. Fermentation with wild yeast and aged in fibre glass tanks. Unfiltered and bottled with no added sulphur.

This Wine: Natural red wine with a medium body. This feels so unique! Aromatic with a complex profile of aromas ranging from black fruit, tomato vine, peach and tea leaves. Plenty of finesse. Showcases what a special variety the Grenache grape can be. 

Notes on the Winemaker: Marius Long moved to the village of Padern in Roussillon after years of studying winemaking around France and abroad. He had been inspired by gastronomy and viticulture after growing up in a family of restauranteurs in Paris. Now he produces very small quantities of natural wine from 4 hectares of local red grape varieties. Each cuvée displays both rustic and elegant characteristics that offer an authentic expression of this rugged region.